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Botticino, the Italian specialty restaurant is named after "Pietra di Botticino", the beautifully veined, beige Italian marble that has been used extensively throughout the hotel.

The restaurant presents traditional Italian cuisine with a contemporary twist. A grappa display, the first of its kind in the country, and an exquisite enoteca with an extensive selection of the finest wines ensure that Botticino offers guests one of the finest experiences of Italy's vibrant culture and cuisine.